Overview
Cook Jobs in Montreal, Canada at Antoine au quotidien Inc
Location: Montreal
- Education:
- Expérience:
- No degree, certificate or diploma
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Time management
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Do you meet the language requirements listed in the job posting for the position (English or French)?
- Early morning
- Evening
- 3 years to less than 5 years
- Morning
- On call
- Day
- Weekend
- Other benefits
- Provides awareness training to employees to create a welcoming work environment for youth
- Durée de l’emploi:
Permanent - Langue de travail:
Anglais ou Français - Heures de travail: 40 hours per week
Education
Tasks
Work conditions and physical capabilities
Personal suitability
Screening questions
Employment terms options
Experience
Employment terms options
Other benefits
Support for youths
Title: Cook
Company: Antoine au quotidien Inc
Location: Montreal, Canada
Category: