Overview
Kitchen manager Jobs in Cornwall, Canada at Kelseys
- Work Term:
Permanent
- Work Language:
English
- Hours:
35 to 40 hours per week
- Education:
Secondary (high) school graduation certificate
- Experience:
1 year to less than 2 years
- Fast food outlet or concession
- Restaurant
- Urban area
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers’ complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise and check assembly of trays
- Establish work schedules
- 5-10 people
- Kitchen and food service helpers
- Own transportation
- Public transportation is available
- Fast-paced environment
- Work under pressure
- Standing for extended periods
- Walking
- Attention to detail
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- Initiative
- Dependability
- Recognized employer
- Evening
- Shift
- Flexible hours
- Morning
- Night
- Day
- Weekend
- Dental plan
- Disability benefits
- Health care plan
- Vision care benefits
- Life insurance
- Parking available
- Participates in a government or community program or initiative that supports youth employment
- Provides awareness training to employees to create a welcoming work environment for youth
Work setting
Tasks
Supervision
Transportation/travel information
Work conditions and physical capabilities
Personal suitability
Government programs
Employment terms options
Employment terms options
Health benefits
Financial benefits
Other benefits
Support for youths
Title: Kitchen manager
Company: Kelseys
Location: Cornwall, Canada
Category: